Au Cheval New York | Food & Drink

Dinner Food

Brunch Food, Drinks, Coffee

Desserts and Spirits

Wine Menu

Beer & Cocktails

The Bar Menu

Dinner Food
Sunday-Thursday: 5pm-10:30pm
Friday-Saturday: 5pm-11:30pm

View Dinner Food PDF

Starters

Crispy Fries with Mornay Sauce*

fried farm egg & garlic aioli

16⁹⁵

Tenderloin Steak Tartare*

egg yolk custard, calabrian chile, toast

28⁹⁵

Fried Chicken Slidersdijonnaise & pickles

18⁹⁵

General Jane’s Fried Chickenchile, sesame seeds, cilantro

28⁹⁵

Chopped Chicken Liver*

salted butter, toast

17⁹⁵

Matzah Ball Soupmatzah meal, cipollini onions & carrots

13⁹⁵

SALADS

Wedge Salad

egg, bacon, gorgonzola, ranch dressing

22⁹⁵

Kale Caesar

garlic sourdough crumbs, parmesan & classic caesar dressing

17⁹⁵

Green Salad

pickled shallot, herbs & sherry vinaigrette

16⁹⁵

ACCOMPANIMENT

avocado

3⁹⁵

farm egg*

2⁹⁵

thick cut bacon

6⁹⁵

Burgers & Bologna

Double Cheeseburger

two beef patties with sharp American cheddar, pickles, onions and dijonnaise

21⁹⁵

add bacon

6⁹⁵

add farm egg

2⁹⁵

Fried House-Made Bologna

dijonnaise, sharp American cheddar

19⁹⁵

Entrees

Branzino Filet

chermoula sauce & lemon

38⁹⁵

Roasted Chicken Frites

natural jus & pomme frites

28⁹⁵

Steak Frites*

10 oz ribeye & pomme frites

39⁹⁵

Chicago Cut Ribeye*

16oz, béarnaise

69⁹⁵

Shaved Prime Rib Sandwichgruyere, au jus, creamy horseradish

36⁹⁵

On The Side

French Fries

garlic aioli

11⁹⁵

Thick Cut Bacon

maple, black pepper

16⁹⁵

Bacon & Black Pepper Mac & Cheese

sharp cheddar, bacon, black pepper

18⁹⁵

Charred Broccoli

butter, lemon

14⁹⁵

Silky Whipped Potatoes

garlic confit, chives

12⁹⁵

Vegetarian Option Available

Gluten Free Options Available
* The consumption of raw or undercooked eggs, meat or poultry may increase your risk of food borne illness.

Brunch Food, Drinks, Coffee
Friday: 12pm-3:00pm
Saturday-Sunday: 11am-3:00pm

View Brunch Food, Drinks, Coffee PDF

NOW SERVING

Griddled Blueberry Muffin

griddled hot, strawberry jam, salted butter

9⁹⁵

3 Greens & Grains Bowl

kale, cabbage, avocado, quinoa, pumpkin seed, cilantro & apple cider vinaigrette

15⁹⁵

General Jane’s Fried Chickenchile, sesame seeds, cilantro

28⁹⁵

Délice de Bourgogne

triple cream, soft ripened cheese, country sourdough

20⁹⁵

Avocado Toast

toasted sourdough, espelette, olive oil

18⁹⁵

add egg

2⁹⁵

add smoked salmon

6⁹⁵

gluten free toast

4⁹⁵

Chopped Chicken Liver*

salted butter, toast

17⁹⁵

Matzah Ball Soupmatzah meal, cipollini onions & carrots

13⁹⁵

Salads

Chopped Wedge Salad

egg, bacon, gorgonzola, ranch dressing

18⁹⁵

Kale Caesargarlic sourdough crumbs, parmesan & classic caesar dressing

17⁹⁵

Green Saladpickled shallot, herbs & sherry vinaigrette

14⁹⁵

accompaniment

avocado

3⁹⁵

farm egg

2⁹⁵

thick cut bacon

6⁹⁵

With Eggs

Simple Breakfast

scrambled eggs, bacon & toast

15⁹⁵

Crispy Fries with Mornay Sauce*fried farm egg & garlic aioli

16⁹⁵

Omelette

roasted peppers, espelette & fresh chèvre

16⁹⁵

Chilaquiles

eggs, salsa, avocado, jalapenos, pickled onions, cheese

20⁹⁵

Steak & Eggs*

10oz prime ribeye, hash, farm eggs any style

44⁹⁵

Smoked Salmon Scramble on Toast

toasted sourdough, soft farm eggs, chives

19⁹⁵

Burgers & Bologna

Double Cheeseburger*two beef patties with sharp American cheddar, pickles, onions and dijonnaise

21⁹⁵

add bacon

6⁹⁵

add farm egg*

2⁹⁵

Fried House-Made Bolognadijonnaise, sharp American cheddar

19⁹⁵

ON THE SIDE

Farm Eggs

5⁹⁵

French Fries

11⁹⁵

Hash Browns

11⁹⁵

Thick Cut Bacon

16⁹⁵

Breakfast Sausage

9⁹⁵

Bacon & Black Pepper Mac & Cheese

18⁹⁵

BREAKFAST BEERS

Dry Shacksburylight and crisp, the lager of ciders, 6%

8⁰⁰

Ride or Die, Hopewellpale ale; grapefruit, pine, malt, 5.5%

9⁵⁰

Pub Ale, Strong Ropebitter; malt, sweet biscuit, citrus, 5%

Guava Gose Collective Arts Brewingtart wheat beer; fresh guava, lemon, pink salt & coriander, 4.9%

8⁰⁰

Child of Zombie, KCBCfruited sour; mango, strawberry, passion fruit, hibiscus; 4.5%

Kölsch Reissdorfclassic german kölsch; crisp and clean, 4.8%

8⁵⁰

Rothaus Pils Tannenzäpflecrisp pear and fresh sourdough, 5.3%

9⁰⁰

Lager Narragansetta heritage american lager; clean, crisp & refreshing, 5.0%

6⁰⁰

Brooklyn Lager Brooklynvienna-style lager; bold grapefruit & smooth, toasty caramel, 5.2%

9⁰⁰

White Allagashwitbier; coriander, orange & spicy belgian yeast, 5.1%

8⁰⁰

Mother's Milk Keegan Alesrich chocolate & espresso in this dark & creamy milk stout, 5%

8⁵⁰

Forever Ever Other Halfhazy session IPA; pineapple & mango, 4.7%

8⁵⁰

$9 PICKLE BACK SHOTS

ROOT BEER, ALWAYS ON DRAUGHT- $6.00

MAKE IT A MALTED VANILLA GELATO FLOAT- $12.95

BRUNCH COCKTAILS

Painkillermatusalem classico rum, orange, pineapple, coco lopez

17⁹⁵

Giuliocava, cocchi americano, grapefruit

14⁹⁵

Bloody Marytito's, tomato, horseradish, pepper (beer back available upon request)

16⁹⁵

Espresso Martini mr. black coffee liqueur, stoli vanilla, coffee bitters

19⁵⁰

Pink Vodka Lemonadetito's vodka, aperol, lillet rosé, lemon

19⁵⁰

Vida Curedel maguey vida mezcal, ginger, honey, lemon

19⁵⁰

Hemingway Punchel dorado rum, grapefruit, lime

18⁵⁰

Sawada Coffee

Strong Drip CoffeeSawada Coffee Project X

4⁹⁵

Cold Brew CoffeeSawada Coffee Project X

5⁹⁵

Espresso Latteespresso, milk

5²⁵

Macha Latte -matcha, vanilla simple syrup, milk

5⁷⁵

Military Lattematcha, vanilla simple syrup, cocoa powder, espresso, milk

6⁷⁵

Black Camo Latteepresso, houjicha syrup, cocoa powder, milk

6⁷⁵

High Five Mochachocolate, espresso, milk, sansho pepper, orange zest

5⁹⁵

Scotch & Honeyscotch, amaretto, honey, milk

9⁰⁰

Benedictine & Chaibenedictine, chai, all spice dram, milk

9⁰⁰

SPIRIT FREE

Garden Gimletamass riverine, seedlip grove 42, lime

14⁹⁵

Lion's Sharekentucky 74, ghia aperitif, lime

14⁹⁵

Ghia Spritzghia Aperitif, elderflower tonic

14⁹⁵

St Agrestis Phony Negroni.

14⁹⁵

TEA & JUICE

Iced Tea (bottomless)classic black

5⁹⁵

Organic Rishi & Kilogram Hot Teasenglish breakfast, earl grey, jasmine green, chamomile, turmeric tonic, peppermint

3⁹⁵

Fresh Squeezed Juiceorange

5⁹⁵

SPARKLING BY THE GLASS

Conquilla, Cava, Spain, NVbright, energetic, bracing

15 • 60

Kir-Yianni, Rosé, "Akakies," Naoussa, Greece, 2020fruity, playful, indulgent

15 • 60

Laurent Perrier, Champagne, “Brut La Cuvee,” 375mlChampagne, France, NV, chalky, svelte, zen

32 • 64

WHITE & ROSÉ BY THE GLASS

House White

12 • 48

Abbazia di Novacella, Pinot Grigio, Alto-Adige, Italy, 2021alpine, breezy, pure

15 • 60

Domaine de la Louvetrie “Les Houx,” Muscadet Sèvre et Maine Sur Lie, France, 2019snappy, salty, refined

15 • 60

Skouras, Moscofilero, "Salto," Peloponnese, Greece, 2021floral, exotic, salty

14 • 56

Lauverjat Karine, Sauvignon Blanc, Sancerre, France, 2021flinty, crisp, mineral

20 • 80

Au Bon Climat, Chardonnay, Santa Barbara, California, 2020caressing, electric, svelte

20 • 80

Mas de Gourgonnier, Grenache Rosé, Les Baux de Provence, France, '21bright, shimmering, powerful

14 • 56

RED BY THE GLASS

House Red

12 • 48

De Forville, Barbera d'Asti, Piedmont, Italy, 2019succulent, tart, immediate

15 • 60

JL Chave Selection, Syrah, Côtes du Rhône, France, 2020peppery, silky, salty

17 • 68

Roche de Bellene, Pinot Noir, Vieille Vignes, Bourgogne, 2019fresh, high-toned, regal

17 • 68

Vegetarian Option Available

Gluten Free Options Available
* The consumption of raw or undercooked eggs, meat or poultry may increase your risk of food borne illness.

Desserts and Spirits

View Desserts and Spirits PDF

Dessert

Chocolate Cream Piebittersweet chocolate, oreo crust, whipped vanilla cream

18⁰⁰

Key Lime Pielime custard, biscoff cookie crust

18⁰⁰

Mille-Feuillelight puff pastry, whipped vanilla cream

15⁰⁰

Root Beer Floatdraft rootbeer, malted vanilla gelato

12⁰⁰

Stout Floatmother's milk stout, malted vanilla gelato

16⁰⁰

Gelatomalted vanilla & milk chocolate (hot fudge available upon request)

9⁰⁰

Coffee & Tea

French PressSawada Coffee Project X

6⁹⁵

Organic Rishi & Kilogram Teasenglish breakfast, earl grey, jasmine green, chamomile, turmeric tonic, peppermint

3⁹⁵

Dessert Cocktails

Chocolate Martinigodiva chocolate liqueur, bailey's, vodka, demerara

19⁵⁰

Espresso Martinimr. black coffee liqueur, stoli vanilla, crude big bear coffee bitters

19⁵⁰

Dessert Wine

Taylor Fladgate Tawny Port 10 Year

Château Rieussec, Sauternes, 2007

Taylor Fladgate Tawny Port 20 Year

Henriques & Henriques 10 Year Boal Madeira

Digestifs

Averna

14 • 21

Baileys

12 • 18

Bonal

12 • 18

Eagle Rare

20 • 30

Campari

16 • 24

Chartreuse Green

20 • 30

Chartreuse Yellow

20 • 30

Cio Ciaro

12 • 18

Cynar

12 • 18

Don Ciccio Carciofo

12 • 18

Dudognon Cognac

14 • 21

Fernet Branca

12 • 18

Grand Marnier

18 • 27

Luxardo Amaro Abano

12 • 18

Lazzaroni Sambuca

12 • 18

Nonino

16 • 24

Varnelli Sibilla

16 • 24

Vecchio Amaro del Capo

12 • 18

St. Agrestis Amaro

8 • 12

Chateau Breuil Calvados 15 Year

27 • 41

Whiskey

Basil Hayden

18 • 27

Blanton's

32 • 48

Buffalo Trace

20 • 30

Eagle Rare

20 • 30

EH Taylor

18 • 27

Elijah Craig 18 Year

46 • 69

Elijah Craig Small Batch

14 • 21

Evan Williams Black

12 • 18

Four Roses Single Barrel

16 • 24

High West Double Rye

16 • 24

Maker’s Mark

16 • 24

Michter’s Bourbon

18 • 27

Michter’s Rye 10 yr

48 • 72

Michter’s Straight Rye

18 • 27

Michter's US 1 Toasted Barrel Finish

46 • 69

Nikka Coffey Grain

20 • 30

Nikka Taketsuru

26 • 39

Nikka Miyagikyo

36 • 54

Nikka Yoichi

36 • 54

Powers

12 • 18

Russell’s Reserve 10 Year

18 • 27

Suntory Toki

12 • 18

Weller Antique 107

24 • 36

Weller Special Reserve

36 • 54

Weller 12 yr Bourbon

52 • 78

Wild Turkey Rare Breed Rye

26 • 39

Wild Turkey Rye 101

12 • 18

Yamazaki 12 yr

36 • 48

Scotch

Ardbeg

18 • 27

Balvenie 12 yr

22 • 33

Famous Grouse

14 • 21

Johnnie Walker Black

20 • 30

Laphroaig 10

20 • 30

Macallan 12 yr

28 • 42

Macallan 15 yr

48 • 72

Macallan 18 yr

98 • 147

Rum

Appleton Estate

16 • 24

El Dorado 3 yr

12 • 18

Goslings Black Seal

12 • 18

Matusalem Clasico

12 • 18

Ron Zacapa 23 yr

18 • 27

Sailor Jerry

12 • 18

Smith and Cross

14 • 21

Gin

Hayman’s Old Tom

14 • 18

Hendricks

17 • 21

Ki No Bi

20 • 24

Nikka Gin

18 • 22

Plymouth

16 • 20

Prairie

12 • 16

Sipsmith

18 • 22

Tanqueray

16 • 20

Vodka

Grey Goose

18 • 22

Ketel One

16 • 20

St. George Chile

16 • 20

St. George Citrus

16 • 20

Tito's

16 • 20

Tequila & Mezcal

Casamigos Blanco

16 • 24

Casamigos Reposado

18 • 27

Casamigos Añejo

24 • 36

Casa Noble Reposado

18 • 27

Clase Azul Blanco

28 • 42

Clase Azul Reposado

36 • 54

Clase Azul Añejo

74 • 111

Clase Azul Gold

74 • 111

Código Blanco

18 • 27

Del Maguey Chichicapa

22 • 33

Del Maguey Santo Domingo

22 • 33

Del Maguey Vida

14 • 21

Komos Reposado Rosa

30 • 45

Komos Cristalino Añejo

28 • 42

Lunazul

12 • 18

Tanteo Jalapeño

12 • 18

El Tesoro Blanco

20 • 30

El Tesoro Añejo

28 • 42

Wine Menu

View Wine Menu PDF

Sparkling Wine By The Glass

Conquilla, Cava, Spain, NV,bright, energetic, bracing

15 • 60

Kir-Yianni, Rosé, "Akakies," Naoussa, Greece, 2021,fruity, playful, indulgent

15 • 60

Laurent Perrier, Champagne, “Brut La Cuvee,” 375ml, Champagne, France, NV,chalky, svelte, zen

32 • 64

WHITE WINE BY THE GLASS

House White

12 • 48

Abbazia di Novacella, Pinot Grigio, Alto-Adige, Italy, 2021,

alpine, breezy, pure

15 • 60

Domaine de la Louvetrie “Les Houx,” Muscadet Sèvre et Maine Sur Lie, France, 2019,snappy, salty, refined

15 • 60

Skouras, Moscofilero, "Salto," Peloponnese, Greece, 2021,floral, exotic, salty

14 • 56

Lauverjat Karine, Sauvignon Blanc, Sancerre, France, 2021flinty, crisp, mineral

20 • 76

Au Bon Climat, Chardonnay, Santa Barbara, California, 2020,caressing, electric, svelte

20 • 80

Mas de Gourgonnier, Grenache Rosé, Les Baux de Provence, France, '21,

bright, shimmering, powerful

14 • 56

Red Wine By The Glass

House Red

12 • 48

De Forville, Barbera d'Asti, Piedmont, Italy, 2019,

succulent, tart, immediate

15 • 60

JL Chave Selection, Syrah, Côtes du Rhône, France, 2020,

peppery, silky, salty

17 • 68

Candialle, Sangiovese, "La Misse di Candialle," Chianti Classico, 2020

herbal, silky, savory

18 • 72

Roche de Bellene, Pinot Noir, Vieille Vignes, Bourgogne, 2020

fresh, high-toned, regal

17 • 68

Ridge Vineyards, Zinfandel, Three Valleys, Sonoma County, 2020candied, peppery, rich

19 • 76

Altruria, Cabernet Sauvignon, Sonoma County, 2020,opulent, dark cherry, round

23 • 92

Sparkling

Conquilla, Cava, Spain, NV,bright, energetic, bracing

Kir-Yianni, Rosé, "Akakies," Naoussa, Greece, 2020,fruity, playful, indulgent

Laurent Perrier, Champagne, “Brut La Cuvee,” 375ml, Champagne, France, NVchalky, svelte, zen

Pol Roger, Champagne, Brut, France, NV,classic, refined, dignified

125

Gimonnet et Fils, Champagne, "Belles Années 1er Cru," France, NV,

chalky, svelte, zen

128

Charles Heidsieck, "Brut Reserve," Champagne, NVdense, broad, malty

162

Dom Perignon, Champagne, "P2," France, 2002,vinous, nutty, toasty

1188

White

Lasalde Elkartea, Txakoli, "Balea," Getaria, Spain 2021spritzy, salty, quenching

Skouras, Moscofilero, "Salto," Peloponnese, Greece, 2021floral, exotic, salty

Hermann J Wiemer, Riesling, Finger Lakes, New York, 2020tart, mineral, petrol

Abbazia di Novacella, Pinot Grigio, Alto-Adige, Italy, 2021,

alpine, breezy, pure

Domaine Filliatreau, Chenin Blanc, "Lena Filliatreau," Saumur, France 2019,

tangy, thoughtful, electric

Thomas-Labaille, Sauvignon Blanc, "L`Authentique" Sancerre, France, 2021,flinty, crisp, mineral

Lauverjat Karine, Sauvignon Blanc, Sancerre, France, 2021flinty, crisp, mineral

Au Bon Climat, Chardonnay, Santa Barbara, California, 2020,caressing, electric, svelte

Domaine Pradeaux, Mourvèdre Rosé, Bandol, France, 2020,dense, powerful, striking

Yves Martin, Sauvignon Blanc, Sancerre, France, 2021flinty, crisp, mineral

Garofoli, Verdicchio dei Castelli di Jesi, "Podium," Marche, Italy, 2017,saline, massive, lengthy

Massican, Friulano blend, "Annia," Napa Valley, California, 2020,

weightless, pearlescent, pristine

Domaine François Mikulski, Chardonnay, Bourgogne Côte d'Or, France 2019,

mineral, tart, light oak

112

Daniel-Etienne Defaix, Chardonnay, Vaillons, Chablis 1er Cru, France, 2006,mysterious, oyster, taut

154

Xavier Monnot, Chardonnay, Les Charmes, Meursault 1er Cru, Burgundy, France, '19,filigreed, chiseled, focused

343

Light Reds

Jean Paul Brun, Gamay, Morgon, Beaujolais, France, 2021,

lively, aromatic, crunchy

Roche de Bellene, Pinot Noir, Vieille Vignes, Bourgogne, 2020,

fresh, high-toned, regal

G.D. Vajra, Nebbiolo, Langhe, Italy, 2021,light red, effusive, drinkable

Domaine Jean Foillard, Gamay, Beaujolais-Villages, Beaujolais, France, 2020,spicy, lively, bright

COS, Frappato, Terre Siciliane IGT, 2021,

red-fruited, floral, charming

Domaine Pradeaux, Mourvedre Rosé, Bandol, France, 2020,

dense, powerful, striking

Foradori, Teroldego, Vigneti della Dolomiti, Italy, 2021,refreshing, pinot-esque, elegant

Benovia, Pinot Noir, Russian River Valley, California, 2019,aromatic, candied, rich

112

Bitouzet-Prieur, Pinot Noir, Volnay, Burgundy, France, 2018,noble, lacy, haunting

162

Arnaud Mortet, Pinot Noir, Gevrey Chambertin, Burgundy, France, 2019,saline, energetic, sublime

275

Bergström, Pinot Noir, "Le Pre du Col", Willamette Valley, Oregon, 2013,

polished, stern, red-fruited

291

Burger Reds

De Forville, Barbera d'Asti, Piedmont, Italy, 2019,

succulent, tart, immediate

JL Chave Selection, Syrah, Côtes du Rhône, France, 2020,

peppery, silky, salty

Piedrasassi, Syrah, PS, Santa Barbara, California, 2020peppery, dark berry, dried herb

Ridge Vineyards, Zinfandel, Three Valleys, Sonoma County, 2020candied, peppery, rich

San Fereolo, Dolcetto, Dogliani, Italy, 2015

savory, ambrosial, herbaceous

110

Domaine du Cayron, Grenache, Gigondas, Rhône Valley, France, 2019,savage, riotous, deep

Uccelliera, Sangiovese / Merlot, "Rapace," Tuscany, Italy, 2018

juicy, bold, sleek

Domaine Faury, Syrah, St-Joseph, Rhône Valley, France, 2020,salty, concentrated, provocative

108

Caparzo, Sangiovese, Brunello di Montalcino, Tuscany, Italy, 2017noble, powerful, pliant

146

Château Quinault L’Enclos, Merlot Blend, Saint-Emilion, France, 2014,

plush, earthy, chocolatey

152

Sea Smoke, Pinot Noir, "Southing," Santa Rita Hills, California, 2020,strident, dense, fruity

330

Full Reds

Viña Pedrosal, Tempranillo, "El Pedrosal," Ribera del Duero, Spain, 2019,rich, refined, powerful

Altruria, Cabernet Sauvignon, Sonoma County, 2020,opulent, dark cherry, round

Mas Jullien, Grenache Blend, "Cuvee Carlan," Terrasses du Larzac, France, 2015,

brambly, deft, earthen

116

Domaine Eden, Cabernet Sauvignon, Santa Cruz Mountains, California, 2017,regal, concentrated, focused

152

Lewis Cellars, Syrah Blend, "Alec’s Blend," Napa Valley, California, 2019,torqued, high-gear, powerful

188

Fisher, Cabernet Sauvignon, "Mountain Estate," Sonoma, 2012,stern, classic, towering

238

G.D. Vajra, Nebbiolo, Bricco delle Viole, Barolo, 2017fresh raspberries, violet aromatics, expressive

248

Branaire Ducru, Cabernet Blend, Bordeaux, France, 2015,distinguished, sublime, saline

315

Shafer, Cabernet Sauvignon, "One Point Five," Napa Valley, California, 2019,plush, opulent, caressing

320

Château Grand Puy Lacoste, Cabernet Blend, Pauillac, Bordeaux, France, 2005,focused, beguiling, long

445

Organic Biodynamic Low-Sulfite

Beer & Cocktails

View Beer & Cocktails PDF

NYC Draught Beer

Wavetable, Grimm Aleshazy IPA; guava, mango, citrus, 6.7%

10⁰⁰

Lager, Brooklyntoasted pine, malts, herbs, grapefruit, 5.2%

9⁰⁰

Mother's Milk Stout, Keegan Alesmocha, oats, roasty, 5.0%

8⁵⁰

Logical Conclusion, Three'shazy IPA; Juicy tropical fruits w/ citrus and pine, 7.0%

10⁰⁰

Higher Burnin', LIC Beer Projecthazy ipa; creamsicle, citrus and pine, 7.0%

9⁵⁰

Bushwick Zombie, KCBC fruited sour; blueberry, strawberry, lemon, 4%

10⁰⁰

Forever Ever, Other Halfhazy session IPA; pineapple & mango, 4.7%

8⁵⁰

Pub Ale, Strong Ropebitter; malt, sweet biscuit, citrus, 5%

10⁰⁰

EVERYWHERE ELSE

Lager, Narragansetta heritage american lager; clean, crisp & refreshing, 5.0%

6⁰⁰

Rothaus Pils, Tannenzäpflecrisp pear and fresh sourdough, 5.3%

9⁰⁰

Kölsch, Reissdorfclassic german kölsch; crisp and clean, 4.8%

8⁵⁰

Grapefruit Hefeweizen, Schofferhoferrefreshingly lush summer crusher w/grapefruit, 2.5%

7⁰⁰

White, Allagashwitbier; coriander, orange & spicy belgian yeast, 5.1%

8⁰⁰

Tank 7, Boulevardamerican farmhouse ale; grapefruit, citrus & peppery spice, 8.5%

9⁰⁰

Guava Gose, Collective Arts Brewingtart wheat beer; fresh guava, lemon, pink salt & coriander, 4.9%

8⁰⁰

Ride or Die, Hopewellpale ale; grapefruit, pine, malt, 5.5%

9⁵⁰

Farmhouse Pale Ale, Oxbowbarrel-aged saison; earthy & lightly tart, 6%

10⁰⁰

IPA, Stoneiconic ipa; tropical, citrusy, piney & balanced, 6.9%

9⁰⁰

Basque Country Cider, Barrikatart & funky full-bodied basque cider, 6.3%

10⁰⁰

Dry, Shacksburylight and crisp, the lager of ciders, 6%

8⁰⁰

Pale Ale, Glutenberggluten free pale ale 16oz tallboy can, 5.5%

8⁰⁰

SHOTS

pickle back shots

9⁰⁰

espresso martini shots

9⁰⁰

ROOT BEER

ALWAYS ON DRAUGHT- 6.00 • MAKE IT A FLOAT- 12.95

OLD FASHIONED

Classicwild turkey rye, demerara, bitters

21⁵⁰

Bourbonelijah craig bourbon, demerara, bitters

21⁵⁰

Oaxacanlunazul blanco, del maguey vida mezcal, agave, bitters

19⁵⁰

Tokyonikka coffey grain, kokuto, bitters

29⁵⁰

CLASSICS

Vespertito's vodka, prairie gin, lillet blanc

18⁵⁰

Negroniprairie gin, campari, carpano antica

18⁵⁰

Dirty Bluedirty tito's martini, blue cheese olives

19⁵⁰

Hemingway Punchel dorado rum, grapefruit, lime

18⁵⁰

Espresso Martinimr. black coffee liqueur, stoli vanilla, coffee bitters

19⁵⁰

Pink Vodka Lemonadetito's vodka, aperol, lillet rosé, lemon

19⁵⁰

AGAVE

Highlands Sourlunazul blanco tequila, aperol, lemon, lime

18⁵⁰

Tequila Morolunazul blanco tequila, cio ciaro, blood orange

19⁵⁰

Jalisco Manhattancasamigos reposado, carpano antica, xocolati mole bitters

21⁰⁰

Vida Curedel maguey vida mezcal, ginger, honey, lemon

19⁵⁰

SPIRIT FREE

Garden Gimletamass riverine, seedlip grove 42, lime

14⁹⁵

Lion's Sharekentucky 74, ghia aperitif, lime

14⁹⁵

Ghia Spritzghia Aperitif, elderflower tonic

14⁹⁵

St Agrestis Phony Negroni

14⁹⁵

The Bar Menu

Wednesday – Thursday: 6:00 pm – 11:30 pm
Friday – Saturday: 6:00 pm – 12:30 pm

View The Bar Menu PDF

SNACKS

Fried Chicken Slidersdijonnaise, pickles

18⁹⁵

French Friesgarlic aioli

11⁹⁵

OLD FASHIONEDS

Classicwild turkey rye, demerara, bitters

21⁵⁰

Bourbonelijah craig bourbon, demerara, bitters

21⁵⁰

Oaxacanlunazul blanco, del maguey vida mezcal, agave, bitters

19⁵⁰

Tokyonikka coffey grain, kokuto, bitters

29⁵⁰

CLASSICS

Vespernuit blanche vodka, prairie gin, lillet blanc

18⁵⁰

Negroniprairie gin, campari, carpano antica

18⁵⁰

Dirty Bluedirty titos martini, blue cheese olives

19⁵⁰

Hemingway Punchel dorado rum, grapefruit, lime

18⁵⁰

Espresso Martinimr. black coffee liqueur, stoli vanilla, coffee bitters

19⁵⁰

Pink Vodka Lemonadetito's vodka, aperol, lillet rosé, lemon

19⁵⁰

AGAVE

Highlands Sourlunazul blanco tequila, aperol, lemon, lime

18⁵⁰

Tequila Morolunazul blanco tequila, cio ciaro, blood orange

19⁵⁰

Jalisco Manhattancasamigos reposado, carpano antica, xocolati mole bitters

21⁰⁰

Vida Curedel maguey vida mezcal, ginger, honey, lemon

19⁵⁰

SHOTS

pickle back shots

9⁰⁰

BEER

Allagash White

7⁰⁰

Kronenburg

7⁰⁰

Bell's Two Hearted

8⁰⁰

Handsome Tall Boy (rotating american classics)

5⁰⁰

NYC Craft Beer

KCBCSun Sorceress, rice saison

13⁰⁰

KCBC Marble of Doom, fruited sour

Other HalfGreen City, ipa

13⁰⁰

Fifth HammerScratch Track, pilsner

13⁰⁰

Dutchess AlesGhost Beer, pale ale

13⁰⁰

Strong RopePub Ale, english bitter

SPIRIT FREE

Garden Gimletamass riverine, seedlip grove 42, lime

14⁹⁵

Lion's Sharekentucky 74, ghia aperitif, lime

14⁹⁵

Ghia Spritzghia Aperitif, elderflower tonic

14⁹⁵

St Agrestis Phony Negroni

14⁹⁵

SPARKLING WINE BY THE GLASS

Conquilla, Cava, Spain, NV,bright, energetic, bracing

15 • 60

Kir-Yianni, Sparkling Rosé, "Akakies," Naoussa, Greece, 2020,fruity, playful, indulgent

15 • 60

Laurent Perrier, Champagne, “Brut La Cuvee,” 375ml, Champagne, France, NV,chalky, svelte, zen

32 • 64

WHITE & ROSÉ BY THE GLASS

House White

12 • 48

Abazzia di Novacella, Pinot Grigio, Alto-Adige, Italy, 2020,

alpine, breezy, pure

15 • 60

Skouras, Moscofilero"Salto," Peloponnese, Greece, 2021, floral, exotic, salty

14 • 56

Thomas-Labaille, Sauvignon Blanc, "L`Authentique" Sancerre, France, 2021,flinty, crisp, mineral

19 • 76

Au Bon Climat, Chardonnay, Santa Barbara, California, 2020,caressing, electric, svelte

20 • 80

Mas de Gourgonnier, Grenache Rosé, Les Baux de Provence, France, 2021,

bright, shimmering, powerful

14 • 56

RED WINE BY THE GLASS

House Red

12 • 48

De Forville, Barbera d'Asti, Piedmont, Italy, 2019,

succulent, tart, immediate

15 • 60

JL Chave Selection, Syrah, Côtes du Rhône, France, 2019,

peppery, silky, salty

17 • 68

Candialle, Sangiovese, "La Misse di Candialle," Chianti Classico, 2018,

herbal, silky, savory

18 • 72

Roche de Bellene, Pinot Noir, Vieille Vignes, Bourgogne, 2019,

fresh, high-toned, regal

18 • 72

Altruria, Cabernet Sauvignon, Sonoma County, 2020opulent, dark cherry, round

23 • 92

Dinner FoodSunday-Thursday: 5pm-10:30pmFriday-Saturday: 5pm-11:30pm

Starters

SALADS

ACCOMPANIMENT

Burgers & Bologna

Entrees

On The Side

Brunch Food, Drinks, CoffeeFriday: 12pm-3:00pmSaturday-Sunday: 11am-3:00pm

NOW SERVING

Salads

accompaniment

With Eggs

Burgers & Bologna

ON THE SIDE

BREAKFAST BEERS

$9 PICKLE BACK SHOTS

ROOT BEER, ALWAYS ON DRAUGHT- $6.00

MAKE IT A MALTED VANILLA GELATO FLOAT- $12.95

BRUNCH COCKTAILS

Sawada Coffee

SPIRIT FREE

TEA & JUICE

SPARKLING BY THE GLASS

WHITE & ROSÉ BY THE GLASS

RED BY THE GLASS

Desserts and Spirits

Dessert

Coffee & Tea

Dessert Cocktails

Dessert Wine

Digestifs

Whiskey

Scotch

Rum

Gin

Vodka

Tequila & Mezcal

Wine Menu

Sparkling Wine By The Glass

WHITE WINE BY THE GLASS

Red Wine By The Glass

Sparkling

White

Light Reds

Burger Reds

Full Reds

Beer & Cocktails

NYC Draught Beer

EVERYWHERE ELSE

SHOTS

ROOT BEER

OLD FASHIONED

CLASSICS

AGAVE

SPIRIT FREE

The Bar MenuWednesday – Thursday: 6:00 pm – 11:30 pm Friday – Saturday: 6:00 pm – 12:30 pm

SNACKS

OLD FASHIONEDS

CLASSICS

AGAVE

SHOTS

BEER

NYC Craft Beer

SPIRIT FREE

SPARKLING WINE BY THE GLASS

WHITE & ROSÉ BY THE GLASS

RED WINE BY THE GLASS

Dinner Food
Sunday-Thursday: 5pm-10:30pm
Friday-Saturday: 5pm-11:30pm

Brunch Food, Drinks, Coffee
Friday: 12pm-3:00pm
Saturday-Sunday: 11am-3:00pm

The Bar Menu

Wednesday – Thursday: 6:00 pm – 11:30 pm
Friday – Saturday: 6:00 pm – 12:30 pm